13 October 2011
Posted in Greenovations

World Housing Solution will be displaying at Greenovations this Saturday. The company's goal is to make a difference in people’s lives through sustainable structures and local empowerment. By creating these structures using SICPs technology, they are able to offer a more ecologically-friendly and economically pleasing option to traditional stick or concrete built homes. Here's a video of one of their structures:

07 October 2011
Posted in Greenovations

The Chevy Volt will be on display at Greenovations thanks to Carl Black Chevrolet Buick GMC.  Make sure you take it for a test drive.  Here's a quick video describing the car.

03 October 2011
Posted in Greenovations

The afternoon speakers for Greenovations are listed below.  All speakers will present in the Founder's Room

1pm: OUC's Reliably Green Campaign - Natalia Paredes, Renewables Analyst from OUC

2pm: The Electric Cars Are Coming - Mark Thomason

3pm: How to Beat the Heat in Your Florida Home -Sandy Williams board member of FREA

4pm: Going Green with Florida-Friendly Landscaping - Dr. Patrick Bohlen from University of Central Florida

Times are subject to change without notice.  Please see the daily schedule for updates

27 September 2011
Posted in Greenovations

The speaker schedule for the morning of Greenovations has been released.  All speakers will be located in the Founder's Room.  Please check back for the afternoon schedule.  It will be a full day of programming!

10:15am - 10:45 am: Science of Climate Change with Dr. Robert Stonerock, President of the Florida Renewable Energy Association

10:45 am - 11:30 am: Real-life experiences featuring a panel of property owners using renewable energy

11:30 am - 12:15 pm: Panel Discussion on Florida’s Energy Policy and Florida’s Energy Future.  Moderator Sandy Williams, Board Member of the Florida Renewable Energy Association.  Panelists include:

• Krissy Martinez, Executive Director, Citizens for Clean Energy
• Dr. Robert Stonerock, President, Florida Renewable Energy Association
• Bruce Kershner, Executive Director, Florida Solar Energy Industries Association
• Mike Antheil, Executive Director of FARE (the Florida Alliance for Renewable Energy)

Times are subject to change without notice.  Please see the daily schedule for updates

08 October 2010
Posted in Greenovations

At Greenovations, Segway of Central Florida will be in our Clubhouse allowing guests to take part in live demonstrations. Segways redefine the way you live, work and play by being the leading personal, green transportation product on the market. Through demonstrations, attendees will be able to learn about the technology of zero-emission transportation, the uses, and how Segways work.

11 October 2011
Posted in Greenovations

Looking for ways to save a few dollars and help the earth? Give these low effort, high impact ideas a try...

1. Turn the heating thermostat down by just one degree and save up to 10% of your overall electricity bill!
2. Fridges and freezers account for up to 33% of the electricity bill. Ensure that the metal grids and coils at the back have enough space for air to circulate, and pay less!
3. Turn off the lights!  Turning lights off when you are out of the room saves power and, contrary to popular belief, does not shorten the life of a light bulb.
4. Minimize use of tumble dryers. They use 40% of the power on stand- by so drip dry when you can.
5. Your television could be wasting energy right now.  If it is in standby or instant-on mode, you’re using up to a third of the power it uses when it’s actually on.

These tips just go to show that little steps make a big difference!  For more great tips, as well as a fun day of activities, demonstrations, films and more, join us at Greenovations!

Image courtesy of Microsoft

13 May 2013
Posted in The Science of Wine

The 2013 Science of Wine saw a record number of more than 700 attendees sample wine, learn the science thereof and raise funds for Orlando Science Center’s educational programs.

Almost two dozen of Orlando’s top restaurants prepared delectable bites and more than 100 wines were available to taste. Information stations allowed guests to discover how wine is made and much more. In addition, Luis Torres of the Constellation Academy of Wine returned for the third year to give a seminar that examined how best to pair wine with cheese.

Thanks to presenting sponsor Akerman, wine provider Southern Wine & Spirits, restaurant partners, sponsors and educators for their support.

01 May 2013
Posted in The Science of Wine

If this video doesn't whet your appetite, nothing will. Dan Drayer, executive chef for Talk of the Town Restaurants, shares what Charley's Steakhouse will have for guests at the 2013 Science of Wine. 

Charley's Steak House is family-owned and has operated since 1974. They offer a fabulous menu of typical and not-so-typical steakhouse fare. Enjoy their menu offerings as well as other Talk of the Town Restaurants at the 2013 Science of Wine on May 11!

10 May 2013
Posted in The Science of Wine

2013 Science of Wine is tomorrow night! We dropped by Tim's Wine Market to speak with Tim Varan himself about what guests can expect at the event. 

15 April 2013
Posted in The Science of Wine

2013 Science of Wine is quickly approaching, but we just couldn’t wait! We visited one of our restaurant partners, Hawkers Asian Street Fare, to get a taste of what they’re bringing to the big event.

Hawkers features the best traditional street foods from every region of Asia together under one roof. Take your taste buds on a journey to the Far East at the 2013 Science of Wine on May 11!

25 May 2012
Posted in The Science of Wine

The second annual Science of Wine on Saturday, May 19 was a tremendous success with over 600 guests enjoying an evening of great food, amazing wine and entertaining, yet informative seminars. Special thanks to presenting sponsor, Akerman; to Southern Wine & Spirits for the tremendous wine selection; and to all of our restaurant partners, sponsors and educators for their generosity.

It was a delectable night for wine, food and learning. More than 100 of the finest wines from all major regions of the world were served, as well as food provided by local gourmet restaurants and caterers. Enjoy this set of photos from the event and we look forward to seeing you at the next event!